6 Typical Portuguese Foods, The Taste of Happiness!
6 Typical Portuguese Foods, The Taste of Happiness!
At this time we will discuss about 10 typical Portuguese foods. Portugal is a republic. The Republic of Portugal is a country in Europe which is located in the southwestern part of Europe. This country of Portugal in the north as well as in the east is bordered by Spain, then there is the Atlantic Ocean in the west. In addition, Portugal also owns and controls territory in the Azores and Madeira areas, as well as the Selvagens Islands. Portugal also claimed a small area called Olivença which Spain also claimed as its own, since the Congress of Vienna.
1. Peixinhos Da Horta
This food originates from Portugal, and became the forerunner of the famous dish in Japan, namely tempura. Peixinhos da horta are fried chickpeas. The dish of chickpeas mixed with flour dough and then fried, originally from Portuguese culinary cuisine, was then developed by the Japanese so that later it was not only chickpeas that were mixed with flour dough and then fried, but also prawns, squid, and so on which became popularly known as tempura in Japan and other international communities.
2. Carne De Vinha D’alhos
This Portuguese dish called carne de vinha became the origin of Indian food called vindaloo. Carne de vinha are slices of beef that are marinated or marinated with onions and wine vinegar. This Portuguese cuisine was then modified in India, becoming vindaloo. Wine vinegar which is hard to find in India is then replaced with date wine and added with local spices such as black pepper, cardamom, cinnamon and so on according to local Indian tastes.
3. Pastel De Nata or Portugal Egg Tart
This Portuguese egg tart is made from eggs. The skin is from puff pastry, you can make it yourself or buy it instant, which is then placed in a mold and then on top of it is placed half full of vla as the filling then baked in the oven until cooked. The ingredients for the vla are whipping cream, then granulated sugar, also liquid milk, and cornstarch, and don’t forget the egg yolks, and lemon juice.
4. Piri-piri Grilled Chicken
This dish is popular in Portugal and has many versions as well. The main ingredient is chicken, which is Portuguese style grilled chicken, seasoned with black pepper marinated in olive oil and minced garlic, and paprika powder. This Portuguese-style grilled piri-piri chicken is served or served with fried potato wedges or mashed potatoes and garnished with a lemon wedge.
5. Bacalhau
Bacalhau is salted cod. There are thousands of recipes for Bacalhau, because every household in Portugal has its own unique version of the recipe for cooking Portugal’s favorite dish, Bacalhau.
6. Sardines
Namely dishes made from sardines, just like Bacalhau which is made from cod fish, so this dish made from sardines, each household has their own favorite version of the mainstay recipe for sardines and don’t forget to visit our site to get other interesting information by additional info
